Brown Butter Pumpkin Shaken Cold Brew

At Dunn Brothers

A spin on popular pumpkin drinks that brings you a rich, toasty flavor and brings you the taste of fall in a whole new and delicious way!

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About This Drink

There’s no shortage of pumpkin coffee when fall rolls around, but Dunn Brothers puts a different spin on the season with its Brown Butter Pumpkin Shaken Cold Brew.

This iced, shaken drink combines espresso with pumpkin and brown butter syrups, milk and a layer of cold foam. The pumpkin brings the familiar flavor you expect from a fall coffee, while the brown butter adds a deeper, slightly toasted richness that sets it apart from a traditional pumpkin spice latte. Shaking everything together helps blend the flavors while keeping the drink smooth and creamy from the first sip to the last.

It leans sweet, but the coffee and brown butter help balance that sweetness so the pumpkin doesn’t take over. The cold foam adds a creamy finish and makes each sip feel a little more indulgent without turning it into a heavy drink.

Available during the fall season, it’s an easy choice for pumpkin spice fans looking to switch up their usual order. It can also be customized to suit your preferences, and if you’re making it a fall treat, pair it with a cinnamon muffin.

I wasn’t sure what to expect from brown butter in a coffee, but it ended up being my favorite part. It adds this slightly rich, toasted flavor that works surprisingly well with the pumpkin and makes it taste different from your typical fall coffee. The cold foam brings everything together without making it overly sweet. I’d definitely order this one again—and I’m already thinking it might become one of my fall favorites.